• Cake Decorating 101 graphic with colorful sprinkles lining the bottom of the graphic, Christmas lights at the top, a Cake Hoopla Logo near the top center, and "Cake Decorating 101: Christmas buttercream flowers" near the center bottom, and December 6 across the border sprinkles at the bottom.
  • Five Christmas-themed cupcakes with red, green, and white frosting flowers and an unfrosted fetti cupcake in the front.
  • White frosting rose held on a frosting nail by a closeup hand.
  • Red poinsettia frosting flower and green leaves across a white-frosted cupcake.
  • A white frosting rosette across a cupcake with two small holly leaves and three berries at the top.
  • Woman pipes rose with pink buttercream on frosting nail at Cake Hoopla in Tigard, near Portland.
  • Cupcakes created by student at Cake Hoopla buttercream flower class in Tigard, near Portland.
  • Woman pipes rose with purple buttercream on frosting nail at Cake Hoopla in Tigard, near Portland.
  • Woman pipes rose with pink buttercream on frosting nail at Cake Hoopla in Tigard, near Portland.
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Cake Decorating 101: Easy Christmas Buttercream Flowers | Beginner Cake Decorating Class

Cake Decorating 101: Easy Christmas Buttercream Flowers | Beginner Cake Decorating Class

$65.00 USD
$65.00 USD
Sale Sold out

Part 3 of Our Beginner Cake Decorating Series | Sunday, December 6, 2026 | Tigard, Oregon – Portland Area

Get into the holiday spirit and learn to create beautiful Christmas buttercream flowers in this festive, hands-on beginner cake- and cupcake-decorating class at Cake Hoopla in Tigard, Oregon, just minutes from Portland!

In Cake Decorating 101: Easy Christmas Buttercream Flowers, you'll learn professional buttercream piping techniques to create elegant Christmas roses, festive poinsettias, and other holiday-inspired floral decorations. Then, use your new skills to decorate six beautiful Christmas cupcakes to take home and enjoy or share.

Whether you're looking to improve your cake-decorating skills, create impressive homemade Christmas treats, or enjoy a fun holiday activity, this class is the perfect way to get creative this season.

No experience necessary! Although this is Part 3 of our Cake Decorating 101 series, you don't need to take Parts 1 or 2 to participate. Beginners are welcome!

What You'll Learn

Discover how to transform simple buttercream frosting into beautiful Christmas flowers using professional piping techniques that are easier than they look!

In this hands-on class, you'll learn how to:

  • Pipe elegant buttercream roses using a flower nail and professional piping tips.
  • Create festive Christmas poinsettias with rich red buttercream petals and dark green leaves.
  • Make beautiful buttercream rosettes and transform them into holiday decorations with piped holly leaves and berries.
  • Work with piping bags, flower nails, and decorating tips to create professional-looking designs.
  • Build your piping confidence with techniques you can recreate on Christmas cakes, holiday cupcakes, and other special-occasion desserts.

You'll practice each technique step by step with personalized guidance before using your new skills to decorate six Christmas-themed cupcakes to take home.

And these skills aren't just for Christmas! The same buttercream flower techniques can be used year-round for birthday cakes, cupcakes, baby showers, and other celebrations.

Already taken our buttercream flowers class? Come back for a festive twist! Practice your piping skills, improve your consistency, and learn how to adapt familiar flower designs for Christmas.

What's Included

We've got everything covered! Your class includes:

  • Six cupcakes to decorate with Christmas buttercream flowers and take home.
  • Buttercream frosting in festive Christmas colors, including red, white, and dark green.
  • Professional decorating tools, piping bags, flower nails, and piping tips.
  • Step-by-step instruction and personalized guidance.
  • Time to practice your techniques before decorating your cupcakes.
  • A sturdy cupcake box to safely transport your holiday creations.

Up to two students may share one set of decorating supplies and six cupcakes. Additional attendees should reserve their own class spot.

Who This Class Is For

Our Christmas buttercream flower class is perfect for:

  • Complete beginners who want to learn buttercream piping and cake-decorating techniques.
  • Home bakers hoping to create beautiful Christmas cakes and cupcakes.
  • Holiday baking enthusiasts looking for new decorating skills.
  • Adults and kids ages 10+ who enjoy hands-on creative activities.
  • Friends and family members looking for a fun Christmas activity near Portland.
  • Returning students who want to practice their piping skills with festive holiday designs.

No previous cake-decorating or buttercream piping experience is required!

Class Details

Date: Sunday, December 6, 2026

Time: 11:00 a.m.–1:00 p.m.

Recommended Age: Adults and kids ages 10+

Price: $65 per person (includes six cupcakes to decorate and take home)

Cake Decorating 101 Series Discount: Register for more than one class in our Cake Decorating 101 series—including repeating the same class—and receive 25% off your second class! The discount is automatically applied at checkout.

Location: Cake Hoopla Studio
7173 SW Dartmouth St.
Tigard, OR 97223
Conveniently located just minutes from Portland

Continue Your Cake-Decorating Journey

This is Part 3 of our three-part Cake Decorating 101 series.

Complete the series with:

Each class can be taken independently, but together they provide a well-rounded foundation in beginner cake decorating and buttercream decorating techniques.

Reserve your spot today and discover how easy it is to create beautiful buttercream flowers that make cakes and cupcakes look professionally decorated.

Cancellation Policy

Your booking can be canceled up to 5 days before the event. If you need to cancel your booking with less than 5 days' notice, you will be issued an electronic gift card equal to the price of your booking. No-shows will not be refunded.

Email hey@cakehoopla.com to cancel or reschedule your booking.

Cake Care Instructions

Store leftovers in an air-tight container in the fridge for up to 5 days or in the freezer for up to 1 month. To avoid color changes, store the cake/cupcakes out of direct light.

Cakes/cupcakes are best consumed at room temperature. Remove the cake/cupcakes from the fridge 1 hour before serving, or from the freezer 2 hours before serving, to bring them to room temperature.

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Frequently Asked Questions

Do I need any cake-decorating experience?

Not at all! Our Cake Decorating 101 classes are designed specifically for beginners. Whether you've never decorated a cake before or simply want to improve your skills, our instructors will guide you through each step in a fun, supportive environment.

What should I bring to class?

You do not need to bring any decorating supplies. We provide the cakes or cupcakes, frosting, decorating tools, supplies, and take-home boxes. Just come ready to decorate, learn new skills, and have fun!

What age are the classes designed for?

Our Cake Decorating 101 classes are recommended for adults and kids ages 10 and older. Younger decorators may enjoy our family-friendly events, birthday parties, or Cake Camps.

Can two people decorate together?

Usually, yes! Up to two students may share one cake or set of cupcakes and decorating supplies. If each person would like their own project to decorate and take home, please reserve a separate class spot. Sharing supplies is subject to availability. Check the class booking page for details.

Do I get to take my cake or cupcakes home?

Yes, unless you choose to decorate a practice cake during our
Vintage Cake Piping & Writing class. You'll leave with your completed cake or cupcakes in a sturdy box so you can safely transport and enjoy your creations at home.

Are all supplies included?

Yes. We provide everything you'll need, including decorating tools, frosting, sprinkles, ingredients, and packaging. You don't need to purchase or bring any special equipment.

Which Cake Decorating 101 class should I take first?

While each class stands on its own, we recommend beginning with Part 1: Stacking, Filling & Frosting, then continuing with Part 2: Vintage Cake Piping & Writing, and finally Part 3: Easy Buttercream Flowers. Together, the three classes provide a strong foundation in beginner cake decorating.

What if I've already taken one of these classes?

You're always welcome to join again! Many students repeat classes to build confidence, refine their techniques, and practice new decorating designs.

Where are the classes held?

All classes take place at Cake Hoopla's studio at 7173 SW Dartmouth St., Tigard, Oregon, conveniently located just minutes from Portland, Beaverton, Tualatin, Lake Oswego, Sherwood, and Wilsonville.

Do you offer private cake-decorating lessons?

Yes! If you'd prefer one-on-one instruction or want to focus on a specific decorating technique, we also offer private cake-decorating lessons. Contact us to learn more or schedule a lesson. We also offer to-go cake-decorating parties for mobile cake decorating at your location.

Can I buy these classes as a gift?

Absolutely! Cake Decorating 101 classes make wonderful gifts for birthdays, holidays, Mother's Day, date nights, or anyone who loves baking and creativity. If you're not sure which class to sign up for, consider buying a gift card and let them choose!

Are these cake-decorating classes near Portland?

Yes! Cake Hoopla is located in Tigard, Oregon, just minutes from Portland. Our studio is conveniently located for guests from Beaverton, Lake Oswego, Tualatin, Sherwood, Wilsonville, Newberg, and throughout the Portland metro area.

check out more classes in this series!