• Cupcakes frosted pink and white with red and pink Xs and Os, hearts, and sprinkles from the Hugs, Kisses, Cupcakes DIY cupcake-decorating kit available during open studio time, to-go, or as pre-decorated cupcakes from Cake Hoopla in Tigard, Oregon near Portland.
  • The components of the Hugs, Kisses, Cupcakes DIY cupcake-decorating kit, including cupcakes, frosting, fondant, and sprinkles, available during open studio time or to go from Cake Hoopla in Tigard, Oregon near Portland.
  • The components of the Hugs, Kisses, Cupcakes DIY cupcake-decorating kit, including cupcakes, frosting, fondant, and sprinkles, available during open studio time or to go from Cake Hoopla in Tigard, Oregon near Portland.
  • A girl concentrates on decorating a pink cupcake during open studio time at Cake Hoopla in Tigard, Oregon near Portland.
  • A girl concentrates on decorating a white cupcake during open studio time at Cake Hoopla in Tigard, Oregon in the Portland area.
  • Cupcakes frosted pink and white with red and pink Xs and Os, hearts, and sprinkles from the Hugs, Kisses, Cupcakes DIY cupcake-decorating kit available during open studio time, to-go, or as pre-decorated cupcakes from Cake Hoopla in Tigard, Oregon near Portland.
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Hugs, Kisses, Cupcakes Cupcake Kit - Open Studio Time

Hugs, Kisses, Cupcakes Cupcake Kit - Open Studio Time

What’s better than hugs and kisses? How about cupcakes! Join us at Cake Hoopla’s open studio time in Tigard, Oregon and decorate our Hugs, Kisses Cupcakes kit for a lovey-dovey good time. With this DIY cupcake-decorating kit, use easy-to-follow instructions to craft frosting rosettes, fun white swirls, and sprinkle-rimmed edges. Finish the cupcakes with fondant Xs, Os, and hearts for that perfect touch of love. 

Whether you’re celebrating Valentine’s Day, an anniversary, or simply sharing the love, the Hugs, Kisses, Cupcakes kit makes it easy to create something sweet.

INCLUDES:

  • 6 or 12 premade cupcakes in your choice of flavor
  • pink vanilla buttercream frosting
  • white vanilla buttercream frosting
  • red fondant
  • pink fondant
  • heart sprinkle mix
  • X & O cutters
  • piping tip
  • wood spatula
  • easy-to-follow instructions
  • earth-friendly packaging
$30.00 USD
$30.00 USD
Sale Sold out
Any shipping calculated at checkout
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booking multiple kits for open studio time?

Here's how to do it:

  1. Select your first kit and go through the booking steps. When you reach the end, click “Add to Cart.”
  2. Select your second kit and repeat the booking process—be sure to choose the same date and time as your first kit. Click “Add to Cart” again.
  3. Repeat this process for any additional kits you’d like to book.
  4. Once all your kits are in the cart, head to checkout to complete your purchase!

book other cake/cupcake kits

check out other awesome cake/cupcake-decorating kits to add to your open studio time booking

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cancellation policy

If you need to cancel your booking, please call 971.610.6530 or email hey@cakehoopla.com. Cancellations more than 2 days before the reservation are fully refundable.

Cancellations less than 2 days before the reservation are eligible for store credit sent via electronic gift card.

No-shows are nonrefundable.

cake care instructions

Cakes/cupcakes are best decorated at room temperature. If frozen, let the cake/cupcakes and all ingredients thaw to room temperature. This may take a few hours. If you're not quite ready to decorate, store the cake/cupcakes and ingredients in the fridge.

Remove the cake/cupcakes and ingredients from the fridge 1 hour before decorating or serving to bring them to room temperature.

When you're ready to decorate, carefully remove any plastic wrap from around the cake and remove cupcakes from their holders.

Store leftovers in an air-tight container in the fridge for up to 5 days or in the freezer for up to 1 month. To avoid color changes, store the cake/cupcakes out of direct light.

serving tips

Wipe the drool from your face.

Eat the cake/cupcakes at room temperature.

For cakes: Run a large knife in hot water, dry it with a towel, slice the cake. Wipe clean between cutting each slice. Repeat as the knife cools.