*To the Moon* Cake Kit - Pickup @ Cake Hoopla
*To the Moon* Cake Kit - Pickup @ Cake Hoopla
Create a celestial masterpiece at home with the To the Moon Cake Kit! This DIY decorating kit lets you design a dreamy, star-filled cake using fondant, frosting, and professional piping tools. Whether you're celebrating love, new beginnings, or simply embracing your creative side, this kit makes cake decorating fun and easy—no baking required.
Order today and pick up your kit at Cake Hoopla in Tigard, just minutes from Portland. Perfect for birthdays, celebrations, or a unique creative activity, this take-home kit brings the magic of the stars straight to your kitchen!
INCLUDES
- premade 6" cake serving 8-10, filled and frosted in dark-blue frosting
- white vanilla buttercream frosting
- yellow fondant
- white nonpareils sprinkles
- 2 star cutters
- 2 piping tips
- easy-to-follow instructions
- earth-friendly packaging
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cake care instructions
Cakes/cupcakes are best decorated at room temperature. If frozen, let the cake/cupcakes and all ingredients thaw to room temperature. This may take a few hours. If you're not quite ready to decorate, store the cake/cupcakes and ingredients in the fridge.
Remove the cake/cupcakes and ingredients from the fridge 1 hour before decorating or serving to bring them to room temperature.
When you're ready to decorate, carefully remove the plastic wrap from around the cake and remove cupcakes from their holders.
Store leftovers in an air-tight container in the fridge for up to 5 days or in the freezer for up to 1 month. To avoid color changes, store the cake/cupcakes out of direct light.
serving tips
Wipe the drool from your face.
Eat the cake/cupcakes at room temperature.
For cakes: Run a large knife in hot water, dry it with a towel, slice the cake. Wipe clean between cutting each slice. Repeat as the knife cools.