Ready-to-Serve Snowman Cake - Pickup @ Cake Hoopla
Ready-to-Serve Snowman Cake - Pickup @ Cake Hoopla
Bring winter cheer to any celebration with Cake Hoopla’s Ready-to-Serve Snowman Cake—perfect for holiday parties, winter birthdays, classroom celebrations, and festive gatherings throughout the Portland area. This adorable snowman-themed cake features smooth white buttercream, a hand-sculpted fondant carrot nose, sweet button eyes, and a cheerful dotted smile. The top is decorated with swirls of blue vanilla buttercream and colorful sprinkles, giving your cake a playful, snowy finish.
Handmade in our Tigard, Oregon cake studio, this winter cake is ready to pick up, serve, and enjoy—no baking or decorating required. It’s the perfect centerpiece for any holiday dessert table or cozy winter celebration.
Available in your choice of flavor. Checkout our crowd-pleasing flavor options here.
Pickup only at Cake Hoopla in Tigard, Oregon.
Couldn't load pickup availability
Share
Collapsible content
cake care instructions
Cakes/cupcakes are best decorated at room temperature. If frozen, let the cake/cupcakes and all ingredients thaw to room temperature. This may take a few hours. If you're not quite ready to decorate, store the cake/cupcakes and ingredients in the fridge.
Remove the cake/cupcakes and ingredients from the fridge 1 hour before decorating or serving to bring them to room temperature.
When you're ready to decorate, carefully remove the plastic wrap from around the cake and remove cupcakes from their holders.
Store leftovers in an air-tight container in the fridge for up to 5 days or in the freezer for up to 1 month. To avoid color changes, store the cake/cupcakes out of direct light.
pickup policy
Please arrive at your scheduled pickup time for cakes, cupcakes, and decorating kits. If you cannot make your scheduled time, call 971-610-6530. Orders will be held for up to 48 hours after the pickup time. After that, Cake Hoopla may dispose of the order without refund.
serving tips
Wipe the drool from your face.
Eat the cake/cupcakes at room temperature.
For cakes: Run a large knife in hot water, dry it with a towel, slice the cake. Wipe clean between cutting each slice. Repeat as the knife cools.