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Monster Mash Cupcake Decorating & Sprinkle Lab

Monster Mash Cupcake Decorating & Sprinkle Lab

At this one-of-a-kind celebration, you'll enjoy hands-on cupcake decorating, create your own spooky sprinkle mix in our mad scientist sprinkle lab, enjoy freshly popped popcorn, and capture the fun at our digital photo booth station, complete with dress-up for the kids! With beer and wine for sale, this event is perfect for all ages. 

Limited spots available—book your spot today for a hauntingly good time!

Each ticket includes: 

  • Admission for up to 4 people. Need more spots or more cupcakes? Simply purchase an additional ticket. 
  • Cupcake decorating: Decorate 6 ghoulishly fun cupcakes in your choice of flavors using frosting, fondant, tools, and step-by-step written instruction. Learn to frost like a pro and create edible fondant shapes.
  • Fresh popcorn!
  • Mad scientist sprinkle lab: Mix your own Halloween sprinkle blend, pour it into a potion bottle, and decorate it with spooky labels and charms to take home.
  • Photo booth fun: Dress up with masks and props, snap photos against themed backdrops, and send digital copies straight to your phone or email.

Ages: Perfect for kids and families of all ages!

Location: Cake Hoopla, 7173 SW Dartmouth St., Tigard, OR 97223. Conveniently located in the Tigard Triangle, just a short 15 minutes from downtown Portland.

Date/time: Friday, 10/17/25 @ 2:00-5:00 PM. Show up anytime during this window to partake in a monstrous good time!

Questions: Email hey@cakehoopla.com or call 971.610.6530

Regular price $45.00 USD
Regular price Sale price $45.00 USD
Sale Sold out
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Cancellation Policy

Your booking can be canceled up to 5 days before the event. If you need to cancel your booking with less than 5 days' notice, you will be issued an electronic gift card equal to the price of your booking. No-shows will not be refunded.

Email hey@cakehoopla.com to cancel or reschedule your booking.

Cake Care Instructions

Store leftovers in an air-tight container in the fridge for up to 5 days or in the freezer for up to 1 month. To avoid color changes, store the cake/cupcakes out of direct light.

Cakes/cupcakes are best consumed at room temperature. Remove the cake/cupcakes from the fridge 1 hour before serving, or from the freezer 2 hours before serving, to bring them to room temperature.

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