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Create Your Own Dog Cake Workshop & Agave Dogs Rescue Fundraiser

Create Your Own Dog Cake Workshop & Agave Dogs Rescue Fundraiser

Have you ever thought, "Geez my dog is cute...I bet they'd look good as a cake"? Well, you're right! At this dog-themed workshop, you'll get the chance to turn your dog into cake with frosting and fondant colors you customize yourself. And it's all for a good cause!

A portion of all proceeds from this workshop goes to Agave Dogs Rescue. Agave Dogs Rescue helps find homes in Oregon and Washington for stray dogs and those at risk for euthanasia in out-of-state high-kill shelters. Support this worthy cause while learning to decorate a pawsitively adorable pup cake! 

Bonus: Agave will be raffling off a custom dog-themed gift basket! Limited space - book now!

Included: Each participant will receive a 3-layer, 6" cake in your choice of flavors, and all the ingredients, tools, and guidance you need to decorate like a pro. Practice coloring frosting and fondant; frosting a cake; and rolling, cutting, and applying fondant. No experience necessary, just bring your love for dogs and cake!

Price: $60 per ticket. Each person in attendance must purchase a ticket. 

Location: Cake Hoopla studio, 7173 SW Dartmouth St., Tigard, OR 97223.

Date/time: Saturday, 6/08/24 @ 1:00-3:00 PM.

Color of Dog
Cake Flavor
Regular price $60.00 USD
Regular price Sale price $60.00 USD
Sale Sold out
Any shipping calculated at checkout

Cancellation Policy

Your booking can be canceled up to 2 days before the event. If you need to cancel your booking with less than 2 days' notice, you will be issued an electronic gift card equal to the price of your booking. No-shows will not be refunded.

Email hey@cakehoopla.com to cancel or reschedule your booking.

Cake Care Instructions

Store leftovers in an air-tight container in the fridge for up to 5 days or in the freezer for up to 1 month. To avoid color changes, store the cake/cupcakes out of direct light.

Cakes/cupcakes are best consumed at room temperature. Remove the cake/cupcakes from the fridge 1 hour before serving, or from the freezer 2 hours before serving, to bring them to room temperature.

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